Black Giant Brinjal Seeds

Short Overall Description: High-yielding brinjal variety known for its large, round, deep purple-black fruits with firm and meaty texture.

Seed Sowing Months: Year-round, best from January to May and August to November.

Seed Germination, Propagation, and Maintenance:

Germination: 7–10 days
Propagation: Direct sowing or transplanting
Maintenance: Full sun, rich and well-drained soil, regular watering. Support may be needed due to the size and weight of the fruits.

Harvest Time: 90–110 days

Benefits: Ideal for roasting, stuffing, and curries. High in fiber and low in calories—great for heart and digestive health.

Unique Features: Large, glossy blackish-purple fruits; heavy fruit-bearing; suitable for both home and farm cultivation.

Nutrients: Fiber, Vitamin B6, Antioxidants, Potassium